Muffins are one of my favorite things to bake! Top each unbaked muffin with a spoonful of crumb topping and bake the muffins at 350 degrees for about 23-25 minutes or until the muffins are golden brown and a toothpick inserted into one of the muffins comes out clean. Let me know in the comments below, what’s your family’s favourite muffin recipe? Chop in the butter and mash it all together with a fork until crumbly. TRY THIS!! I don’t know about you but I just LOVE apples. It’s also possible your apples contained too much liquid. There’s so much fibre in the peel of an apple and so peeling it can actually reduce the health benefits. This recipe looked okay on paper but really didn't work out for me. Works great. https://www.annabel-langbein.com/recipes/apple-crumble-muffins/3471 In a medium bowl, mix flour, baking powder, baking soda and salt. In a large bowl, beat together butter, sugar and eggs until smooth. I’ve tried this recipe and I thought the muffins came out just right but my husband said that the texture of the muffins were too ‘wet’ on the bottom of the pan, ad if the bottom bit had not risen. nutmeg to the batter, and 1/2 cup white, 1/2 cup brown. Good luck! Fold in the apples or the fruit of your choice. My middle one din't want to bring them to his play date because he didn't want to share them!!! I’d suggest just using the apples you have and not making any substitutions. Your email address will not be published. In a small bowl, combine the 1/3 cup of flour with 1/3 cup of brown sugar, the cinnamon, and the pinch of salt; mix to blend thoroughly. Mix in vanilla. Add a teaspoon of cinnamon sugar mixture, then top with remaining batter until the well is completely full. It's best fresh because the aroma from the oven is fabulous but I admit the leftovers are just fine too. I shredded 1 cup of the apple to give more even distribution and add moisture throughout and chopped the 1/2 cup. And when your mom texts you for a recipe, you NEED to deliver. The reason I only put a cup and a half of flour in is because after I mixed the wet ingredients together it was quite obvious there wasn't near enough liquid to moisten two cups of flour. Combine the ingredients for the crumble topping together in a small bowl until the mixture resembles coarse crumbs. Delicious recipes from my kitchen to yours. Caramel Apple Poke Cake combines all flavor of this apple muffin recipe with caramel pudding and whipped brown sugar cream cheese icing.. For fall flavor in cocktail form, try a Caramel Apple Pie Martini.It has a silky texture with just a little kick to keep you warm. Of all of the different dessert recipes that I make for this site, my favorite thing to make (as of late, anyway) is a batch of muffins. I modified a basic apple muffin recipe from a Pennyslvania bed and breakfast, making changes to make the muffins healthier and more unique. Lemon poppy seed muffins are alright. That’s my first time on Chrissie’s website, but I will definitely be checking it more often for other amazing recipes! Our kids can't get enough of them and enjoy them for snacks and school lunches. Yogurt: Use your favorite yogurt; I prefer low fat plain Greek yogurt but regular (not Greek) would be just fine. Make the crumb topping: In a small mixing bowl combine the flour, brown sugar, cinnamon, and melted butter. For the crumble, mix the melted butter with the sugars, then add the flour, oats, and cinnamon. I also doubled the topping, and put some of it in the middle of the muffins (filled tin 1/2 way, put some topping in, filled rest of way, and finished with topping) and it was out of this world. These is the yummiest muffins I's ever had. Soft and fluffy muffins with tender pears don’t bake themselves, so let’s get to it! Like a lot of people I doubled the amount of apples, added a tsp of cinnamon, and changed the sugar to be half white and half brown....best muffins I have ever had. NOT HAPPY. Fabulous apple muffins with a delicious cinnamon crumb topping! Chai Spice Cupcakes with Cinnamon Frosting, Peppermint White Chocolate Shortbread Cookies, Best Ever Ginger Molasses Cookies (better than Starbucks! By the way - a tip for getting the muffin out of the pan if you aren't using paper cups, is to use a pineapple knife to get underneath it. Amount is based on available nutrient data. Next time I make these I will use one grated apple and two chopped apples (don't chop too small.) Pears enhance vanilla and cinnamon flavors. Percent Daily Values are based on a 2,000 calorie diet. Be sure to chop apples in small pieces. Preheat the oven to 425ºF. At all. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. I make mini muffins with the recipe by adding cinnamon, a little milk if the batter is thick, omitting the crumb topping, and baking for about 15 minutes. Sprinkle over tops of mixture in muffin pan. Let the muffins cool in their tins for about 5 minutes before removing them to a wire rack to cool completely. So that you do not have to read previous reviewers, these are the most suggested changes to rec, which I also followed: Double the amount of apples ( do half shredded, half chopped), add 1 tsp of cinnamon to dough, do 1/2 white 1/2 brown sugar. I really wish I'd thought to read the reviews before I made this one or skipped this recipe all together. Line muffin tin with cupcake liners. The streusel topping is great and if you mix the flour and brown sugar well before adding the butter, you won't get those clumps of brown sugar that cause 'sinkers'. I've even made an 8x8 cake with the recipe. of applesauce. Congrats! If you follow me on Instagram, you’ll know that I shared a teaser for these Apple Crumble Muffins about a week ago. Top the muffins with the crumble … Nutrient information is not available for all ingredients. cinnamon and 1/2 tsp. Filed Under: Muffins and Loaves, Recipe Videos, Snacks, Vegetarian. vanilla. Thank you! Fill the muffin cases three quarters full with mxitre and push pieces of diced pear into the mixture. The only change I made at first was to use 1/2 cup of brown sugar in place of 1/2 cup of white sugar. Make the crumble … You might be wondering, “why pear?”. Allow to sit 5 minutes before removing muffins from pan. about how many cups of chopped apples? but with tweaking became a 5 star and they were delicious...so averaged out to 4 stars. Cheers to those who made this recipe and had a success--I did not. With an abundance of quickly ripening pears on the counter, and with a crowd of hungry little people to feed, I came up with these tender, lightly sweet, and surprisingly healthy muffins! I’m making a double batch and don’t have enough apples. I can’t get enough of them. Pour the wet ingredients into the dry and mix with a big spoon, just until combined (a few lumps are … Mix it with a spoon or a fork if you want until crumble pieces form. If possible, use the convection setting. This site contains affiliate links. I made the "To Die for Blueberry Muffins" the same day so I just split the topping between the two batches - for me it's too much topping for one batch. Hi Chrissie, Peel, core and quarter apples and pears; slice fruit thickly. The muffins smelled and looked great. Lightly grease a 12-cup muffin pan with cooking spray or line with baking liners. I really appreciate you taking the time to leave a comment! Stir in apples, and gradually blend in the flour mixture. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Fill a muffin tin with paper cases or grease well. Sprinkle the top of each muffin with crumble topping, patting down gently, then add … … These made 6 Texas size muffins and baked up like a picture and were very moist. I decided to use parchment paper muffin cups for these muffins since the parchment is much taller than normal muffin cup and holds the crumble topping in nicely. Our kids can't get enough of them and … 264 calories; protein 3.4g; carbohydrates 41.4g; fat 9.7g; cholesterol 53.9mg; sodium 254.6mg. Add the flour, sugar, baking powder, cinnamon, nutmeg and salt to a large bowl and combine with a wire whisk. Good question – I’d suggest adding a couple more tablespoons of flour to the batter and placing the bottom of the muffins closer to the burner in your oven. These muffins are so moist, all my cooworkers loved them. Yes, apples vary in size so I think using 1 1/2 cups of chopped apples would be a good adjustment. I am taking the boys apple picking so I can make more!! These Healthy Pumpkin Cornbread Muffins are delicious alongside a hearty bowl of soup or chili, or they’re delicious all on their own slathered in butter or honey! This has been a favourite at my B&B all week. Try a few of my favourites below! Spoon the mixture into the prepared muffin pan. If I were to make them again, I would skip the butter in the topping. Watch the video below to see exactly how I make this easy muffin recipe. With that tweaking, just added 1 tsp. Last night I received a text message from my mom asking me when I was going to get this recipe up on the blog…she had seen the teaser on Instagram and had been waiting all week to make these muffins! I also feel like they release more sugary juices in comparison to apples. I’ve fed my kids apples since they could eat solid food and I’ve never peeled them (don’t worry, I always cut them in tiny pieces to avoid the choking hazard). This was a great recipe. However it might change the texture just slightly, but the recipe will still work. It needed to be baked for at least 35 minutes and the paper was not easily removed from the muffin…they did not hold together and we needed to eat them with a spoon…like an apple … I hope you all enjoy this recipe as much as our family does! Mix apples, pears, 3/4 cup brown sugar, and cinnamon together in a separate bowl; spread into the … Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. This is a MUST TRY recipe. I’ve been making these Apple Crumble Muffins for years and they’re definitely one of my husband’s favourites. I'm not a baking novice by any means and I do make quite a bit of muffins for my family--this recipe was an absolute flop for me. Not only am I angry that I wasted the ingredients I now have to scrape the sugar off the bottom of my oven. These Best Ever Banana Muffins are one of the most popular recipes on my blog! Add comma separated list of ingredients to exclude from recipe. I make apple desserts often and I always include the apple peels not only for the health benefits, but also for the time it saves me and the aesthetic it creates in baking. I love that they double as a breakfast and snack and they’re so good for days when you’re on the go. These Apple Crumble Muffins are delicious dessert-inspired muffins and an easy recipe for beginning bakers. Hope you enjoy them! This recipe is very forgiving, but adding applesauce instead of apples will add too much moisture. Whenever I bake with apples, I avoid peeling them at all costs. I guessed by looking at the batter with the cup and a half of flour that a half cup of milk might be just enough to moisten the muffin batter enough to actually make muffins. He’s a big fan of apple crumble (also known as apple crisp where we come from in Canada) and these muffins taste just like it! And I’m so glad you enjoyed the muffins! Apple Cinnamon Muffins make great use of in-season apples during the fall months, but are good year-round.. ), Healthy 2 Ingredient Slow Cooker Apple Butter, Old Fashioned Cinnamon Sugar Baked Cake Donuts, Crock Pot French Onion Soup With White Beans, No-Knead Cranberry Honey Walnut Artisan Bread, Easy 3-Ingredient Chia Seed Strawberry Jam. Stir in the remaining sugar, and the Jordans Honey Country Crisp. Thanks for supporting The Busy Baker and helping me bring you more great recipes! Information is not currently available for this nutrient. The muffins … Preheat your oven to 350 degrees Fahrenheit and prepare a 12-cup muffin tin with paper liners. The muffins smell so good when they’re baking and they taste even better. Doubling the recipe is the only way to have leftovers! Looking for more delicious recipes just like this one? Grab the cooled butter and add in liquid sweetener of choice, eggs and vanilla extract. Used the 1/2 cup butter but also added a couple of heaping tbsp. I thought the batter was a bit stiff, but remember that moisture will be released as the apples bake, and they were very moist when finished. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Spoon 1 tablespoon of muffin batter into the bottom of each muffin paper. Learn how to make this classic winter warmer with recipes from around the world. You saved Apple Strudel Muffins to your. Your daily values may be higher or lower depending on your calorie needs. Toss diced apple and pear pieces with 1 tablespoon flour, set aside. Whisk the milk, egg and oil together in a small bowl or measuring cup and add the mixture to the dry ingredients. This will help them remain distributed throughout the muffin batter when baking and keep them from settling at the bottom of the muffins. They are the best muffins I’ve ever made! . Yes, you can. Sprinkle the crumble over the muffin batter. I include the topping and bake for abour 30 minutes. Thanks for all the reviews; am glad I read them first. Next, in muffin tins spoon the batter in leaving room at the top for apple crumble. I make mini muffins with the recipe by adding cinnamon, a little milk if the batter is thick, omitting the crumb topping, and baking for about 15 minutes. Grease a 12 cup muffin pan. https://australian.kitchen/recipe/5014/apple-and-pear-crumble-muffins In a small bowl, mix brown sugar, flour and cinnamon. I didn't bother using baking apples, just used a red delicious and a gala 'cause that's what I had. These Zucchini Blueberry Muffins are SO moist and delicious! Instructions Preheat oven to 350. Required fields are marked *. Add the unpeeled diced apples to the flour mixture and toss well to ensure the apples are well coated. Pears are the superior fall/winter fruit. .How can I change the baking or the texture so it’s ‘drier’? March 4, 2017 Muffins and Loaves Recipe Videos Snacks Vegetarian. Moooove on over apple crumble and make way for this super easy and incredibly delicious 5 ingredient pear crumble for two! When I made the strudel it looked fine but when I went to bake it the mixture bled all over my oven and started a fire. I also did this first and added the sugar to the apples to help leach out the juice to make the batter not so thick. There’s nothing prettier than bright red apple peels peeking out of delicious muffins, cakes, crumble, or pastry, in my humble opinion. Step 2 Place apple and granulated sugar in a medium bowl; toss to coat, and let stand 10 minutes. If I could give this a six stars I would! The grated apple just disappears into the batter. Blueberry muffins are meh. In a small bowl prepare the topping by combining the flour, brown sugar and cinnamon. . My oven is a Chef gas oven, which I use without turning the fan on. Hope you love them! Couple of heaping tbsp is only about 3 stars ( no spice in center... One or skipped this recipe you NEED to deliver to see exactly how I make I. With mxitre and push pieces of diced pear into the bottom of the to. The food-obsessed people in your life like a cookbook recipe Videos Snacks Vegetarian whisk the milk, egg and together. To the dry ingredients they are the best muffins I 's ever.. And quarter apples and pears ; slice fruit thickly also feel like release! ; toss to coat, and melted butter with the proportion of flour 350 degrees Fahrenheit prepare! 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Are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this looked... Make more!!!!!!!!!!!!!. White Chocolate Shortbread Cookies, best ever Banana muffins are so moist, let... Throughout the muffin batter into 12 prepared muffin cups with paper liners wet! Melted butter with the proportion of flour apples you have and not making any substitutions way. To a large saucepan and cook covered for about 10 minutes wet ingredients, then fold in walnuts... Test with flying colors middle one di n't want to bring them a. An apple muffin? I include the topping in a large saucepan and cook for!, I avoid peeling them at all costs apples and pears ; slice thickly! Only way to have leftovers tablespoon flour, brown sugar and the Jordans Honey Country.... You click on these links and purchase a product I earn a small bowl prepare the topping a.