Chop the leeks into small pieces. Very easy and simple but yet very luscious and incredible recipe for leek and potato soup, perfect for cold weather or even it can be served cold in the summer. Make a double batch and freeze half for later. Add the garlic and cook and stif for a further 5 minutes. https://www.olivemagazine.com/guides/best-ever/best-ever-leek-recipes MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Cabbage With Leeks and Bacon 45 mins Ratings. This savory leek and potato soup can be left chunky or blended smooth, but the best part is the crunchy garnish that tops each bowl. Preheat the oven to 200°C. https://www.thespruceeats.com/potato-leek-soup-recipe-1375808 Potato and leek soup is a classic, typically made with just potatoes, leeks, chicken broth and heavy cream. Sausage and Potato Soup With Kale 60 mins Ratings. Country Breakfast Skillet 45 mins Ratings. Peel and finely slice the garlic. A classic recipe for the lovely leek and potato soup, very simple to make and very tasty. In a 6-quart saucepan over medium heat, melt the butter. Trim the green portions of the leek and, using 2 of the largest and longest leaves, make a bouquet garni by folding the 2 leaves around the bay leaves, peppercorns and thyme. A gluten free and vegan side dish perfect for any gathering. This Americanized soup is a version of … Trim, peel and roughly slice the carrots and celery. Add onions and leeks, sauté gently until soft. Heat the butter and saute the leeks and garlic until softened. 1 tbsp olive or cooking oil. Preparation. Super flavor, healthy, and easy to make all in one pan! https://www.yummly.co.uk/recipes/cheese-leek-and-potato-bake Buttery, creamy, and made oh-so fragrant with the help of thyme and chives, this Coat the potato cakes in the flour and then fry on each side for 6 to 9 minutes until golden brown and warm through. Step 1 out of 7 Cut the Little potatoes into 1/8-inch-thick slices, leaving the skin on. Save prep time by peeling and dicing the potatoes while the leeks are cooking in the second step. Peel and roughly chop the onions. You can also use onion or shallot, but the leek is a really nice flavor. 400g (~2 medium) leeks, trimmed and washed. Preparation. Step 2 out of 7 In a good-sized saucepan over medium heat, add the cream, milk, whole garlic clove, and butter. Melt the butter in a large lidded pan/casserole set over a medium heat. Mix well then form into 4 potato cakes. Quick Shredded Brussels Sprouts With Bacon 25 mins Ratings. In a large pot, bring potatoes to a boil over high in salted water. Any time my mom had leftover plain mashed potatoes, what she’d do was add some onion, make patties and fry them. Generously butter a 3-qt shallow baking dish. The … When the butter foams, add the leeks, onions and potatoes with plenty of salt and pepper, then cook gently, with the lid on, for 15-20 minutes. Well, you can do that with these too! Cut the ends off the leeks, quarter them lengthways, wash them under running water and cut them into 1cm slices. 15 Warm and Cozy Potato Soup Recipes Slow Cooker Potato Leek Soup 8 hrs Ratings. You can use either Yukon gold or Russet potatoes for this soup. Or if you’re eating meatless or a potato addict like me, serve this alone with a salad for a mighty fine meal indeed. Stir in flour and cook for 2 minutes. MyRecipes has 70,000+ tested recipes and videos to help you be a better cook. Cook the leeks: While the potatoes are cooking, dice up a small leek (or half a large leek), and saute over medium high heat with a touch of water as needed (or oil, if you prefer) in a large nonstick skillet. 600ml vegetable stock Whether serving beef, pork or poultry these potatoes are the perfect accompaniment for any special meal. I’ve always loved the flavor combination of potato and leeks and with a touch of garlic and thyme, these Scalloped Potatoes are my very favorite. The “onions” are already in it so all you have to do is just make the patties. In the same frying pan melt the remaining butter. Learn how to make Creamy Leek Mashed Potatoes. https://www.lovefood.com/recipes/91602/potato-and-leek-slice-recipe Potato Leek Casserole is made with sliced potatoes, garlic, saute leeks, a combination of cream and Gruyere cheese and is baked to perfection. Method. Preheat oven to 400°F with rack in middle. https://www.goodfood.com.au/recipes/leek-and-potato-soup-20130513-2jh90 1 onion, chopped. Learn how to make Leek-and-Potato Fritters. So many of your recipes from your books and the web have become part of our meal rotation during the pandemic – thank you so much! Add the leeks and a heavy pinch of salt and sweat for 5 minutes. Remove from the pan and place in a mixing bowl with the potatoes. 400g (~2-3 medium) potatoes, peeled and chopped. Recipe by: andyh Arrange half of potato slices in a single layer in bottom of skillet or a gratin dish; top evenly with half of leek mixture. Repeat layers with remaining half of potatoes, remaining half of leek mixture, remaining 1/2 … Sprinkle with 1/2 teaspoon salt and 1/4 cup Gruyère cheese. Preparation. It took me about 6-7 minutes to get nicely caramelized leeks. They were delicious! https://www.foodnetwork.ca/recipe/leek-and-potato-casserole/20071 Add the mushrooms and rosemary and fry until browned and fragrant. Melt butter in saucepan over medium heat. Potatoes and leeks are a match made in heaven…like cookies & milk, like peanut butter & chocolate, like cheese & wine, like champagne & strawberries….but I digress. https://www.countdown.co.nz/recipes/1181/cheesy-leek-potato-bake Gradually stir in stock. We love the meatballs, pita bread (the nearest Middle Eastern grocery is 25 miles away), cauliflower cheese, zucchini and almond pasta, summer squash and potato torte, leek fritters, asparagus torte and ….many more. Cut a round of parchment paper to fit just inside a 12-inch heavy skillet, … Reduce to a rapid simmer and cook until potatoes are tender when pierced with a knife, 15 minutes. Potato & Leek Casserole Makes Great Leftovers. 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