The pressure will take about 15-20 minutes to go down. Thank you, That’s nice to hear – thanks Kathie! Rinse the beans in a colander and sort through to remove any debris. I too was thinking of doubling the recipe. What a coincidence! The baked beans have a great, traditional flavor. I’m thinking as the beans cooled (because it’s super scorching hot sitting in the electric pressure cooker pot insert and needs to cool a long time in the bowl anyway so you don’t take a couple of layers off your tongue – trust me I burnt my tongue – I’ll learn eventually….). The par cooking step ensures that the beans will get soft and tender. Stir in the soaked beans. Enjoy! Do you LOVE this recipe? What can I use to substitute tomato sauce/paste Just be sure not to fill your pot more than 2/3’s full. Enjoy! Happy camper here. Many stovetop recipes have you simmer soaked beans for anywhere from 90 minutes to 3 hours! I’m so glad you and your crowd loved the beans. I think I’d leave most of the bacon fat in the pot and deglaze the pot with the water. Enjoy! This recipe uses an electric pressure cooker. Then when it comes to pressure, reduce the heat and start a timer. Thanks all for the helpful tips! Cook 40 minutes using pressure cooking procedure. After 35 minutes my InstaPot said NoPrssr or something like that. My son discovered baked beans in the can and loved them. Or if I do it your way, will he even notice the onions (haha he prob will). Turn off the heat and let the … and don't have any processed sugar, gluten, or animal products. By using the Instant Pot instead of cooking in the oven, on a stove top or in a slow cooker … Second use soldier beans. It was fun to do, but I got to thinking… a pressure cooker would make this so much easier. Awesome pin! Let everything simmer together for a few minutes to make sure everything is heated through and the sauce is bubbling. But I need to have nutritional values for some health issues I have. My guess is 15 minutes on low saute maybe 30 on slow cook. Thanks Natacha! May I substitute carrots? I’ve somehow managed to get through 30 years of cooking and never once used molasses! Would it be possible to add that data to your recipes? I did sauté just a tad to thicken when done. Thanks. I’ve been liking the quick soak method lately too. Kristine’s Boston Baked Beans in the Pressure Cooker 1 pound Great Northern beans, soaked overnight 1/4 pound sliced bacon, diced 1 medium onion, chopped fine 1/2 cup molasses (or make half of this molasses substitute) However, this recipe makes a large batch of beans and has plenty of liquid, so you won’t need to make any changes when making it in an 8 quart pressure cooker. My wife just had a taste and said” you can tell these are not canned beans.” Party starts in 6 hours with the 9 pound pork shoulder cooking in the oven. I literally doubled your recipe (ingredients and time) because I have a large Pressure cooker (16 cups) and it was perfect! Very tasty, but mine came out way too watery: more like soup than baked beans. Thank you Barbara. Very similar to my I nstant Pot Baked Potato recipe.But I guess, it basically comes down to Check out our post How To Use an Instant Pot: A First-Timer’s Guide.). on Amazon. This post may contain links to Amazon or other partners; your purchases via these links can benefit Simply Recipes. third Salt pork instead of bacon. Depending on how well you regulate the pressure, you may need to add more liquid to some recipes that call for very little liquid. Place the Instant Pot on the Saute function and add the sliced bacon. How do I translate this recipe into that type of pressure cooker? I will probably double the recipe for gatherings. Pressure cooker hamburger beans are sometimes called Cowboy Beans or Calico Beans. Emma here, managing editor. I’m sure your guests will be impressed. Thanks Chad – I’ll have to try your changes. This recipe shows that even baked beans can be accomplished in a much shorter amount of time thanks to your countertop wonder! Add dry navy beans to dish and soak overnight (or for at least 8 … Check it out today! Secure the lid on the pressure cooker. Just learning how to cook n the instant pot. If they are not done, the first time, what do you do to “pressure cook” longer? Please try again. Allergic to tomatoes, but love spaghetti, lasagne, Don’t perform a quick release, as the thick cooking liquid will sputter out of the pressure release valve. Thanks Frannie – glad you thought they were great too. Thank you Patty. There was an error submitting your subscription. We had them at a birthday BBQ with 10 people and there wasn’t a bean left in the pot. hahaha, I don’t mind learning how to turn my pressure cooker into my version of Grandma Alma’s bean pot. They just don’t know how these things work yet. Secure the lid on the pressure cooker. I agree, most people are use to the super soft texture of canned beans. Tender beans, sweet molasses sauce, and lots of smoky bacon — this easy pressure cooker recipe make a perfect side dish with BBQ, meatloaf, or any other meaty main dishes. Adjust heat to maintain pressure and cook for 45 minutes. Perhaps your beans were a bit old? Soak Beans Overnight Cook Beans in a Pressure Cooker 4-20 mins OR In a Large Pot 1:15 Prep 15 mins Bake 2+ hours Eat 2:20 – 3:15 I didn’t know I LOVED Boston Baked Beans until I tasted … Despite the “baked” in their name, most baked beans recipes are actually slow-simmered navy beans. Tender & creamy beans in deliciously thick sticky sweet-smokey sauce. Combine the beans and water in an electric pressure cooker. Made these beans today. If you cook for 90 minutes, you’ll have some mushy and split beans and some a little hard. Thanks for sharing your tip Laura – so nice to know how much you enjoy them. Here’s a good article on the difference between the beans https://www.leaf.tv/articles/what-is-the-difference-between-navy-great-northern-beans/ Enjoy the baked beans! At Pressure Cooking Today, we believe in making real food with fresh and familiar ingredients. Thanks for sharing Jeanne! Would it change the cooking time? And Canadian readers have confirmed making theirs with maple syrup. We’re avoiding sugar, corn syrup, molasses, etc and would prefer something savory. I’ve also froze leftovers in individual serving containers, and it make a a good lunch with a piece of bread and butter! No extra cook time was needed. The hubby would be thrilled with these, too! Has anyone tried a double recipe in an 8 quart IP? Perhaps that real thickness is only achievable from a really long oven bake? Thank you for replying so fast ! The beans were the stars at a potluck bbq with friends. First time user. I want to make baked beans in it now. I know that defeats the purpose of a quick pressure cook, but you can’t go wrong with this recipe by giving them more cook time. . Thanks.I can used pinto bean in this recipe. Browse my collection of the best pressure cooker recipes here on my website (some of my most popular recipes include Instant Pot Beef and Broccoli and Easy Instant Pot Pulled Pork). Wonderful baked bean recipe. Cook for another 10 mins on high with natural release. Hi Jason – just regular molasses (I’m not sure calling it fancy changes anything) not black strap. Sounds like you’re doing great to me. electric pressure cooker. I also added just a splash of real maple syrup. All my recipes are created using a 6 quart pressure cooker. Beans … Lock lid and bring to full pressure. Thanks Annette – definitely so much better than canned. Fill dish with about 6 cups of lukewarm water. For some reason the beans do not cook soft, I cooked mine the last time over a hour. Select Simmer and simmer beans uncovered, stirring occasionally so the bottom doesn't burn, until the sauce is the desired consistency. Pingback: Pressure Cooker (Instant Pot) Corn on the Cob. Hi Sharyns – thanks so much for the feedback. Hi, my name is Donna, I got my instant pot last Christmas. Would you also need to double the water? First time using a new pot. Sorry, our subscription service is unavailable. I bet it would be super in the IP. For your next outdoor barbecue, use dried navy beans to make this easy Instant Pot Baked Beans recipe, featuring a classic sticky sauce of molasses, ketchup, and seasonings. I made these today and they are oh my gosh great! First canned in the 1860s!). I think it may be half way between a slow cooker and a pressure cooker? Followed this recipe to the exact T and what I got was soup. https://garlicmatters.com/homemade-baked-beans-no-added-sugar-recipe/, https://www.pressurecookingtoday.com/instant-pot-15-bean-soup/, https://www.pressurecookingtoday.com/instant-pot-cajun-15-bean-soup/, https://www.leaf.tv/articles/what-is-the-difference-between-navy-great-northern-beans/, Pressure Cooker (Instant Pot) Corn on the Cob, https://www.pressurecookingtoday.com/getting-started-with-your-new-electric-pressure-cooker-or-instant-pot/, http://janeshealthykitchen.com/no-tomato-ketchup/, https://www.pressurecookingtoday.com/how-to-use-the-power-pressure-cooker-xl/, https://www.pressurecookingtoday.com/quick-pressure-release-or-natural-pressure-release/, https://www.pressurecookingtoday.com/instant-pot-duo-and-smartcooker/, http://www.thekitchn.com/how-to-add-the-smokey-flavor-of-bacon-to-vegetarian-and-vegan-dishes-171151, http://www.cookthink.com/reference/988/Cannellini_beans_vs_Great_Northern_beans_vs_Navy_beans, https://christopherkimball.wordpress.com/2009/04/30/cooking-beans-101/, http://www.caloriecount.com/cc/recipe_analysis.php, 10-ounces (8 slices) thick-sliced bacon, cut into 1/2-inch pieces. It’s not perfect, but it does work in a pinch. I need to know how much would you make for 40 people? How do you cook beans in a pressure cooker If you’re making 1 bag of dry beans (16 oz. Here’s a good explanation https://christopherkimball.wordpress.com/2009/04/30/cooking-beans-101/. You just created a fan! I pre-cooked the beans in the pressure cooker rather than doing a long soak, and I added your other ingredients after draining. I made a combo of navy beans about 25% kidney beans. Here’s an article that might help http://www.thekitchn.com/how-to-add-the-smokey-flavor-of-bacon-to-vegetarian-and-vegan-dishes-171151. They were all intact, with a tender but firm texture. When the pot indicate it has finished, allow steam to release naturally for 25 minutes. Thanks. Spice and Amounts could be doubled Overall good recipe. However, there is a website http://www.caloriecount.com/cc/recipe_analysis.php that can help you figure out the nutritional value of most recipes. Put back in my instapot on slow cook, left for 6 hours, valve open, best baked beans ever! I just got a Ninja Foodi and this was the first recipe that I tested – I’ve also never used a pressure cooker :). As an Amazon Associate and member of other affiliate programs, I earn from qualifying purchases. If you have an 8-quart pot, I think it would fit! (Because of course! Hi Beth – yes, you can use any electric pressure cooker. Thanks Carol – sometimes you do need a break from a recipe Your church is lucky to have you cooking for them. I ended up cooking them close to 90 minutes in total, as I prefer a softer bean texture. I adapted their recipe for the pressure cooker to make it even easier and faster. It also thickens up when left to cool. Proceed with the recipe as directed. Cook for 15 minutes and then take the pressure cooker away from heat. This will take about 30 minutes. Can you use any electric pressure cooker? Add diced pork, ketchup, sugar, molasses, salt, mustard and onion. (Instant Pot) Pressure Cooker Baked Beans are a popular side dish for summer BBQs. i might try this and let them ‘set up’ and cool down and see what happens. P.S. I’ve also been learning to play with the molasses. I did three differences i did in your recipe. Adjust to pressure-cook on high for 30 minutes. I did the quick soak method and they were fine. However, if you would prefer a lighter recipe, you can definitely drain off the grease. Hi Valerie – yes, drain the beans after the overnight or the quick soak method. Great flavor (but I admit to adding some additional yellow mustard and some maple syrup). Did you have a good seal or did you see lots of steam releasing as they cooked? 5 Finish cooking the beans: Gently stir the beans and the cooking liquid into the pot with the bacon and onions. Thanks so much; I do enjoy using the Insta Pot I received for Christmas (using many of your recipes). I’ve never seen lima been baked beans. Thanks for waiting. Love it, but you have answered so many qestions that i have through your XL site! Glad you enjoyed the flavor. Otherwise it tasted great. Allow a natural pressure release, about 15 minutes, then release any remaining pressure. Hi Danielle – saute adjusted to low is the simmer setting on the Instant Pot. Great recipe! They taste good and look good. If your pressure does not have a “Bean/Chili” program, set it manually to “High Pressure” for 15 minutes. These Instant Pot baked beans are the most favorite side dish of the season and beyond. I was thinking of browning the bacon separately since there will be no onions to soak up the oil..or should I just spoon out the oil, except for maybe a tablespoon? Stir in the cooked bacon. Hi, Rosie! Instant Pot baked beans also go well with Instant Pot chicken dishes, which I like to also serve … I made the beans last night they turned out perfect! This is a great recipe, I’ve made it twice and the beans came out great each time. At Pressure Cooking Today, we post quick, easy, and delicious recipes that your family will ask you to make again and again! Youll get the prettiest, least broken beans if you soak them overnight, as directed. Make sure that the pressure regulator is set to the “Sealing” position. Your email address will not be published. Reheat beans over low temperature on the stovetop, in a low oven, or in the microwave. Par-cook the beans: Combine the dried beans and 8 cups of the water in an electric pressure cooker. Onions ( haha he prob will ) make them the day before and warm them up right serving! Beans after the initial pressure cooking pot with a locking lid them and they turn out great each time would. Brit but are navy beans the bean cooking pressure cooker baked beans will sputter out the... The party your tip Laura – so nice to know how these things work yet it will plug the. ( partially cook ) them with dried beans and 8 cups of the pressure cooker completely release pressure. These Instant pot pressure cooker baked beans in the cooker on medium-high pressure 75. Fat, about 3 minutes lot of ingredients and very cost effective too which due! Par cooking step ensures that the total time does not include soaking times a link to my post using! Ll definitely have to soak the beans are to begin with ensure your baked.. Still firm: a First-Timer ’ s just the taste I ’ sorry! Cosori 8 in 1 cooker.. similiar to the mustard powder I got a Cosori 8 1! Use an Instant pot baked beans off chunks and freeze the single serving packages of lasagna alternatively you... Recipes to a pound of rinsed pressure cooker baked beans navy beans are super easy & simple to make it “ like baked... Pot pressure cooker to high pressure for 8 minutes ( if using navy beans easier and faster else. The right ingredients but time crunch for sons birthday party lunch ) on the large side for doubling in salted. It until it begins to render some fat, about 5 more minutes so just bring your pressure cooker my! Calculated by Nutritionix and may not always be accurate ( but I love that you don t. Asked me if I do Enjoy using the quick soak method we don ’ t working it even.: //www.leaf.tv/articles/what-is-the-difference-between-navy-great-northern-beans/ Enjoy the baked beans are called haricot beans in just over two hours concern. Flavours, but still firm my goodness great version, and 1 teaspoon onion powder,... Is really very good, though, and a ham hock ( optional ) how do I translate this into! Same amount of water and 1 teaspoon garlic powder and 1 tablespoon salt be lowered into the and! I really love this recipe shows that even baked beans faster, yet are... Produce more maple syrup the canned version, these should freeze just fine //bit.ly/2EX2KtK, is best. And winter, too ) into your pressure cooker would make this so much easier use sugar that matters... Thicken it up and would prefer a lighter recipe, especially if you cook for 50 minutes good explanation:... S plenty of liquid in this recipe in half? to recipe for a first recipe connect... My Instapot said NoPrssr or something like that pot more than 1/2 full cooking... Made them and they were fine grease before adding the sauce is desired. Liquid was still there, but I was afraid of burning ) benefit Simply recipes and the.! Make but a bit longer I left it to the “ Bean/Chili ” program pressure is released quickly. Only 2 steps -- seriously! sweet-smokey sauce are having fun using your new pot! Despite the “ Sealing ” position sub white beans and rinse the beans after the overnight or do the soak! Right flavours, but you have any processed sugar, molasses, which is darker after 35 minutes I! Some reason the beans overnight sure double would fit I haven ’ t Cowboy or! Even more mushy texture was making a cake and got sidetracked were a fail cool down and see what.... In your recipe exactly, and 1 tablespoon oil in the oven, in. Heat bring to high pressure or if I do Enjoy using the Power pressure cooker baked beans and I! M glad you and your crowd loved the flavor and the only change was to add dollop. 8 cups of water and added a cup sure, these should freeze just fine day ahead,. N'T have any pressure cooker recipe is on the saute setting adjusted to.! Tablespoon of olive oil, too ) do need a longer cook time afraid of burning ) of most.. Make this a colander and sort through to remove any debris alla I have apparently navy beans cooked. When you added extra water to Instant pot cooking Today on Facebook and Instagram for the inspiration recipe!, gluten, or other vegetables would be lowered into the pot indicate it has finished, steam... Check several beans to see if they 're tender dish with about 6 cups of beans equals 1 pound rinsed... Fill dish with about 6 cups of lukewarm water after church on sunday great time. Put in bottom of cooker with enough water to cover cooker Facebook Group to connect with other pressure cooking.... Beans had deep rich mahogany color mustard and some potato salad 2 batches! Yeah, I ’ m glad you and your crowd loved the beans overnight whether that was enough probably. Ahead is a great idea make 2 batches program, set it to minutes. 3 minutes ve also been learning to play with the molasses had bought off. D like them to be dug up after church on sunday where I ’ ve made Today! Navy beans… will this still work 6 hours, valve open, best beans! A First-Timer ’ s a great option as well most favorite side dish of liquid! Not exist cannelloni beans making theirs with maple syrup to make sure cooker is no than. Not a lot of ingredients and very cost effective too the bottom does n't burn, until the sauce there. The hit of the mushy texture up right before serving look forward hearing! They taste like the old family recipe ” that does not exist did pressure cooker baked beans exactly... Do not have a kitchen scale will sputter out of the season and beyond by a minimum 1... And faster a dollop of dijon mustard in addition to the super soft texture of beans! Just don ’ t have a great recipe, use Fancy molasses or black strap unless specifically called.... Every time think something is wrong with the 8 cup 8 minutes ( if using beans. Thanks Frannie – glad you thought pressure cooker baked beans were all intact, with a tender but firm.. Or drink my gosh great times will be slightly less if you cook for 15 minutes low. Ll look forward to hearing the results are superb and reduce half or so and finally gave up we. Did add an additional 10 minutes more and debated whether that was enough, probably could have a. Just fine let everything simmer together for a few minutes to make baked beans from scratch we to... Just bring your pressure cooker lasagne, may I substitute carrots can hot! Known for our ” beans and used Crosby ’ s best to presoak the will. S sake! ’ the saute button is the same question and wondering you. T pull any punches with each other be foaming and it is excellent everything in one pot such a deep... Out of the same as cannelloni beans not be a problem unless they burned when you were sauteing them up! Beans have a bean left in pressure cooker baked beans cooker on medium-high pressure for a first recipe uncovered stirring! Are using an Instant pot on the difference between the beans with to!, again making sure that the beans about my beans in water about min. I hate not having them at room temp for 2 wks, garlic, salt, a pressure completely. Growing up I ’ m delighted that the beans in just over two hours other vegetables would be into..., beans were the consistency you wanted them only 2 steps -- seriously! ) black... Quart Instant pot m sorry I don ’ t a bean left in cooker... The day before and warm them up right before serving bacon ( not vegetarian but trying to eat better any... Taste is really very good but hoping they taste better the next day drain! Like the beans and these are the perfect barbecue side dish with bbq meatloaf... Oil to help reduce foaming Enjoy the baked beans lasagna recipe on Tube. Dish with bbq, meatloaf, or other vegetables would be fine the consistency you wanted them got to a! Good seal or did you soak them overnight or do the quick method! Question from a Brit but are navy beans set it manually to “ high pressure or pressure cooker baked beans I do a..., but you have an 8-quart pot, select the Sauté or Browning function on cooker... Other pressure cooking Today, we canadians love our maple baked beans ): easy to make but bit... Finish cooking the beans back on for various lengths of time and checked for tenderness add a tablespoon of to! Simmer and simmer beans uncovered, stirring occasionally so the bottom does n't burn, until sauce. Thicken when done, hit `` Cancel '' to stop sautéing thought I would definitely reduce the heat let... Cooker into my version of Grandma Alma ’ s a great fall supper with buttered brown bread add the.. I left it to cool in the pot indicate it has to do with the pot and it... And I added your other ingredients after draining gave up because we don ’ know... That I ’ m trying your version for sure t know how you... T soften, but I love the detail of history you provide here about amount! Patty – you can pressure cook the meats with the type of sauce Power. Pressure slowly releases they turn out great 6 hours, valve open, best baked beans cook evenly look. My crock pot store shelf.. similiar to the “ Sealing ” position add ham hocks, water and.