Add the lentils, 2 quarts water and bouquet garni. Tie garlic cloves and herbs into a cheesecloth sachet and add to pot. It is very simple to prepare and uses few ingredients, however the quality of the lentils with their super food power and the sausage used in this dish is what really makes it shine. Make this for a special occasion, since it requires a bit of prep. Tips and Tricks for Cooking With Lentils 30 Delicious Lentil Recipes That Go Beyond Soup High-Protein Barley Vegetable Soup With Lentils 70 mins Ratings. From lentil stews, soups, and curries, discover the very best lentil recipes with over 440 recipes to choose from. Its aroma, reminiscent of French country cooking, comes from a blend of bay leaf and rosemary. Add finely diced vegetables and cook, stirring, until barely tender, about 2 minutes. Have you cooked this recipe? Add the garlic and lentils and saute until garlic is fragrant. Lentils are a wildly versatile, inexpensive, protein-packed ingredient. These French green lentils were quite small- which allows them to cook quickly! He spent nearly a year working on organic farms in Europe, where he harvested almonds and Padron peppers in Spain, shepherded a flock of more than 200 sheep in Italy, and made charcuterie in France. This quick and easy Beluga Lentil Salad recipe is made with salty, chewy halloumi croutons to take it to the next level. Simple Braised French Lentils – nourishing and comforting and a delicious healthy side dish that pairs well with so many things! Keywords: vegan lentils, French lentils, braised lentils, French lentil recipe, how to cook lentils, braised French lentils, lentil recipes, Tag @feastingathome on Instagram and hashtag it #feastingathome. Or use for breakfast, warmed on toast, with Sauteed Greens, a poached egg and an herby green sauce like gremolata or Leek oil. Versatile and cheap, lentils are a brilliant way to get extra protein into your diet. French Lentil Soup 50 mins Ratings. Would you like any root vegetables in the recipe? Add onion, celery and carrots and stir 4-5 minutes, then turn the heat down to medium. Large brown lentils will take much longer to cook than the recipe calls for and … (Or grill!) I don’t cook lentils much but decided to try this recipe tonight. This was simple to make and very tasty. Add the lentils and liquid to a saucepan. By Rochelle Bilo w. March 24, 2020 20 Items Magazine subscription – save 32% and get a three-tier steamer worth £44.99 Puy lentils have a peppery flavour and hold their texture better than other lentils. Some HTML is OK: link, strong, em. For the Lentils: In a large saucepan, combine lentils with carrot, onion, and celery. Larger lentils may take longer to cook- check at 25, and add more liquid if need be. Add lentils, almonds (if using), cabbage, and herbs and toss to combine. Start with dicing the carrot, onion and celery. Did somebody say cheesy puffs? A warm, cozy yet healthy-ish meal is what we often yearn for during the colder seasons – and this French Lentil Soup is just that. Serve them with sausages or in a salad with roasted vegetables. Let this cook-off, about 2 minutes. ★☆ This one is delicious! I will certainly add it to the rotation. Use the ratio of 3 parts liquid to 1 part lentils (6 cups liquid to 2 cups lentils). Lentil salad can be … Thanks for sharing your culinary gifts with the world! Bring to a boil, reduce the heat, and simmer 40 minutes. beautiful recipe.. thank you! 26 Creative Lentil Recipes That Go Way Beyond Soup. Bring to a boil and cook 2 minutes. In a stock pot cook the bacon over medium-high heat until done. Make it with black lentils, Puy lentils, or French green lentils, this is a healthy lentil salad recipe you’ll come back to again and again. Rinse under cold water and drain well. Subscribe to our newsletter to get the latest recipes and tips! You can use vegetable broth, water or a mix of the two. Reduce the heat and simmer, partially covered, until the lentils are tender but not mushy, 45 to 50 minutes (less for … Deglaze with Sherry, or wine of your choosing. Last updated Dec 21, 2020. It’s hearty, filling and with a texture that is both creamy and chunky. This looks so lovely! Give this a try and let us know what you serve it with, in the comments below! Stir the chard into the simmering lentils. Season with salt. Thanks so much and happy this worked for you! And as odd as it may sound to some, lentils are my comfort food. Add drained lentils along with just enough of their cooking liquid (about 1/4 cup) to moisten slightly. Meanwhile, place the lentils, 4 cups of water, the onion with the cloves, and the turnip in a large saucepan and bring to a boil. Lentil Soup Recipe. 31 healthy vegan lentil recipes for red, green, brown and French lentils covering everything from tacos to soups, dahl, curries, salads and even dessert. But it often seems like it's hard to know what to do with them. When not working on, thinking about, cooking and eating food, he blows off steam (and calories) as an instructor of capoeira, the Afro-Brazilian martial art. A thick stew made with Le Puy lentils and kielbasa makes a hearty, no-fuss meal. Hi, I'm Sylvia! Adding aromatics and woodsy herbs to the lentil cooking pot adds subtle layers of sweet vegetal complexity to the beans. But strangely, now I crave them, especially when times feel unsettling. Cover lentils with at least 2 inches of water, … Or warm the lentils up for brunch, serve over a piece of sourdough bread with Sauteed Greens and a poached egg and gremolata or leek oil. Bring to a … I used the Marsala and it really added a layer of flavor. The lentils will hold their shape beautifully, and be a flavorful companion dish to whatever else you are serving. Pour into strainer and rinse with cold water. Place a large saucepan over medium heat and add oil. >> More, Vegan Lentil Meatballs with Coconut Curry Sauce. Here we’re using French Green Lentils (also called Le Puy Lentils), but any small lentil, like black lentils or beluga lentils will work well here too. Learn more on our Terms of Use page. Subscribe to my latest recipes and get my free, PLANT-BASED RECIPE GUIDE. Cook 4-5 more minutes and add the garlic and lentils. This lentil side dish pairs well with so many things. This search takes into account your taste preferences. Read more: Make French Lentils Shine With Good Technique (and a Dash of Vinegar). Season with salt and pepper. Tie garlic cloves and herbs into a cheesecloth sachet and add to pot. I used French green lentils and love the texture – not mushy. I don’t know about you, but this week has been all about comfort food. Saute the onions, celery and carrots  for 7-8 minutes. Make the lentils: Heat oil in a large saute pan over medium-high heat. Lentil Tomato Soup. ★☆. Remove the bouquet garni. For this recipe, you’ll need 1 1/2 cups of French green lentils (Le Puy) or black lentils (Beluga, caviar lentils). Your email address will not be published. Large brown lentils will take much longer to cook than the recipe calls for and probably a little more liquid. Heat oil in a large saute pan over medium-high heat. Cook 2 minutes stirring. Salting the lentil water helps the lentils cook evenly and hold their shape, while seasoning them throughout. Welcome to FEASTING AT HOME where you'll find delicious, healthy, VEGGIE-DRIVEN recipes with tips and tricks from a chef's home kitchen. Rate this recipe What I love about this recipe is that the lentils can be repurposed during the week into different meals. For the Lentils: In a large saucepan, combine lentils with carrot, onion, and celery. Pour in the stock, salt, and mustard and stir until combined and bring to a good simmer. To help you out, here are 30 of our best, most popular lentil recipes, from soups to curries, salads, and even pasta. For this recipe, you’ll need 1 1/2 cups of French green lentils ( Le Puy)  or black lentils (Beluga, caviar lentils). When lentils are halfway through cooking, bake salmon in a 325 F oven for 10-15 minutes, depending on thickness. 29,611 suggested recipes. Bring to a boil. They feel so grounding! French green lentil soup is a healthy dish that doesn’t compromise at all on flavor! How to make healthy lentil soup from scratch The process for making this easy vegan lentil soup has 2 parts. The lentils can be refrigerated in their cooking liquid at this point for up to 2 days before continuing with recipe. Here’s a simple recipe for Braised French Lentils that comes in so handy this time of year! Cook another 10 minutes or so, until the lentils … Available in tins, pre-cooked pouches or dried, this lovely legume is a fantastic source of protein and iron. All products linked here have been independently selected by our editors. Discard herbs. Then simmer gently, covered over low heat for 25-30 minutes. Here's a simple French tomato lentil soup recipe that will have dinner on … Yes No No Preference. 1. Stir in lentils and 5 1⁄2 cups water. Add the garlic and cook for another minute. Leftovers can be turned into a salad with the addition of fresh veggies and a red wine vinaigrette. But one of the first lentil recipes I learned, and have made countless times, is this very simple recipe for French green lentils (or puy lentils… A tiny little splash of red wine vinegar livens them up. Yes, yes we did. Add onions, celery, carrots, and garlic; sauté until vegetables begin to brown, about 15 minutes. These lentils look so inviting! Lower the heat and simmer uncovered for 20 minutes, or until the lentils are almost tender. The secret is using the right aromatics and herbs, and then enriching it all with butter and vinegar. Add a rating: Comments can take a minute to appear—please be patient! It hasn’t always been this way, I remember growing up, vowing to never eat another lentil again, my Egyptian dad cooked them way too often- because they were inexpensive and filling. Remove the thyme sprigs, taste and adjust salt. Increase the heat to high, cover and bring to a boil. Add vinegar 1 teaspoon at a time until the lentils have a pleasant bright flavor (it should taste like a light contrasting tang, but not strongly sour). Serve with Roasted Salmon or Simple Baked Chicken or Baked Tofu. Join us! Professional chef, former restaurant owner and caterer, here is where I share hundreds of seasonal, globally-inspired, VEGGIE-DRIVEN recipes.Let's start cooking together! When hot, add chopped vegetables and sauté until softened, 5 to 10 minutes. Add in tomato paste, garlic, tomatoes, and bay leaf. In a medium bowl, whisk together remaining oil, lemon juice, and red-pepper flakes. How to Make French Lentil Stew Start by heating up some olive oil in a pot. (For more lentil recipes be sure to look at  Our 25 BEST Lentil Recipes!). Add the bay leaves and thyme sprigs, cover and gently simmer on low heat  25-30 minutes or until lentils are tender. Puy lentils, or lentilles du Puy, are French lentils that have been grown in the Puy region of central France.The variety is the same, but since they are grown in this distinct place (which has volcanic soil) the taste is slightly different — it’s even more peppery and flinty. Return puree to soup in pan; thin soup with more broth by 1/4 cupfuls, if too thick. Stir in parsley and serve warm. Really nice flavours and quite easy to make! Leftovers can be frozen for later use, or refrigerated and made into a salad the next day- adding fresh veggies and a simple vinaigrette. PNW Chef & 2018 Saveur Blog Awards Finalist! But it’s absolutely worth it! Cover with water. Hey, I'm Sylvia! Discard carrot, onion, celery, and herb sachet before continuing. Bring to a simmer, then cook until lentils are heated through and enough liquid has evaporated that the lentils are coated in a creamy glaze. Place them in a me… This was so good! Once the oil is hot, add a diced onion and let it cook until it begins to soften up, then add some garlic and cook it for a … Slow-roasted prime rib with a rich red wine jus and a side of braised oxtail: the perfect holiday centerpiece. Add the stock and aromatics- bay leaves and sprigs of thyme. ★☆ Remove and discard the onion and turnip and drain the lentils. A globally-inspired, seasonal, whole foods recipe blog to nurture body, mind and spirit. Do not confuse this up with Sherry vinegar. Cover lentils with at least 2 inches of water, season generously with salt (the water should taste as salty as you like your food to be), and set over medium heat. Tall and light with a crisp shell and a lightly chewy center. Some comments may be held for manual review. French Green Lentils with Sausage The Macadames. Skip. Add … Add the tomatoes, chicken broth, lentils, thyme, bay leaves, salt and pepper. Another in our showstopper lentil recipes is this vegetarian Shepherd’s pie with French lentils. Here's a stick to your ribs lentil soup recipe featuring tasty French lentils, peitit salé, or French salt pork, and delicious Toulouse sausage. ★☆ I would really like to make it. I love the flavor of Sherry wine here- yes, it is kind of “old-school” but it adds a tasty complexity and subtle sweetness. French Green Lentils Recipes 29,611 Recipes. Puy lentil recipes. Or you can leave this out and add a little red wine vinegar at the end. First, sautee onions, carrots, celery with a little bit oil in a large heavy bottom pot (i.e. To Finish: In a large saucepan, melt butter over medium heat until foaming. 30 Lentil Recipes That Go Beyond Soup An easy lentil recipe to get you started I use lentils in all sorts of things – salads , bolognese sauce , loaf , pie and one of my favourites – with eggplant . Add a handful of ice cubes or a generous splash of cold water to the bean pot to lower the water's temperature and halt cooking. French Lentil Salad is the perfect way to ring in spring. Make French Lentils Shine With Good Technique (and a Dash of Vinegar), Spinach, Black Bean, and Chipotle Quesadillas, Seriously Asian: Steamed Taro and Pork in Black Bean Sauce, Eggs en Meurette (Poached Eggs in Red Wine Sauce), French in a Flash: Chilean Sea Bass with Bouillabaisse Broth, Salt-Baked Fish Stuffed with Herbs and Lemon, French in a Flash: Grilled Lamb Chops with Port Syrup, Garlic Confit, and Sauce Vierge 'Persillade', Stovetop Paella Mixta for Four With Pork, Chicken, and Shrimp, Slow-roasted prime rib with a rich red wine. . I didn’t have celery on hand so I just doubled the carrots, and I skipped the wine but added the splash of red wine vinegar at the end as suggested which really added a nice depth to the lentils. Add salt and pepper to taste. Leftovers can be frozen, or repurposed into breakfast or into a salad! Heat oil in heavy large saucepan over medium–high heat. Finishing the lentils with butter and wine vinegar adds both luxurious richness and a bright punch. Dutch oven) until softened. Nov 4, 2020 10 Comments ★★★★★ 5 from 6 reviews. Lentil recipes (29). Roughly chop the garlic. Recipe by Katie @ Hey Nutrition Lady Made with heaps of lentils, carrots, celery, ham and spices for good measure, this soup is a simple recipe that delivers big flavors. Add the garlic and cook for 1 more minute and set aside.

Meanwhile, place the lentils, 4 cups of water, the… Thank you! Perfect for hearty fall appetites. Daniel cooked for years in some of New York's top American, Italian and French restaurants - starting at the age of 13, when he began staging at the legendary restaurant Chanterelle. This is clearly a winner in our household. Add the wine. Directions. Add the onions and cook until soft and translucent and golden, 7-10 minutes. Add the chicken stock, tomato paste and lentils to the pot. Sorry – I didn’t understand (I am not a confident cook) can you tell me if the lentils are dried, or pre-soaked, or I could use the type from a can? There’s still some cold weather heartiness happening with the lentils and bacon here but spring shows up with radishes, baby greens and the young green beans. Add 6 cups water, lentils, thyme, bay leaves and salt. 1 cup (7 ounces/200g) French Le Puy Lentils, picked over for stones, 1 medium yellow onion, halved through the root, 2 or 3 sprigs rosemary, thyme, or sage (or some combination), 1/2 pound (225g) very finely diced combination of shallot, carrot, celery, and turnip (from about 3/4 pound/340g total vegetables), Kosher salt and freshly ground black pepper, Small handful minced flat-leaf parsley leaves and tender stems. YUM. The ultimate creamy-in-the-middle, crispy-on-top casserole. YUM. , Leftovers can be frozen for later use, or refrigerated and turned into a salad the next day- adding fresh veggies and a simple vinaigrette. Get these ingredients for curbside pickup or delivery! Rinse saucepan as well and … Or use for breakfast, warmed on toast, with a poached egg and an herby green sauce like gremolata or Leek oil. Fakes Soupa (Greek Lentil Soup) 110 mins Ratings. I’m always looking for a good lentils recipe. Imagine: rosemary scented Parmesan potatoes over a layer of savory lentils … Transfer 2 cups soup (mostly solids) to blender and puree until smooth. How to make French Lentil Salad: I used green lentils rather than brown for this French Lentil … 2. Put lentils in a saucepan. Post whatever you want, just keep it seriously about eats, seriously. If you see something not so nice, please, report an inappropriate comment. We reserve the right to delete off-topic or inflammatory comments. I don’t always like lentils but this recipe is a keeper. Lentils and sausage recipe: This lentils and sausage recipe is a classic French lentils dish that is has been prepared in French home for decades.

Heat the 2 tablespoons of olive oil in a medium sauté pan, add the leek and carrots, and cook over medium heat for 5 minutes. ★☆ Add onion, celery and carrots and stir 4-5 minutes, then turn heat down to medium. Put the lentils in a strainer and pick through them, discarding any bits of stone that might have escaped the packers; rinse under cold running water. Turn the lentils into a medium … . With the right technique, these simple, earthy lentils shine bright with layers of complex flavor. Thank you! Bring to a boil, reduce heat to medium-low, and simmer until lentils are tender, about 1 hour and 10 minutes. Warm French Lentils from Barefoot Contessa. Cook 4-5 more minutes and add the garlic and lentils. These Portobello Mushrooms would also pair nicely. From soups to salads, here are our favorite recipes to cook with a pantry staple, lentils. Bring to a simmer, then reduce heat to medium-low and cook at a bare simmer until lentils are just tender enough that you can smash one against the roof of your mouth with your tongue, about 25 minutes (begin checking around 15 minutes, then continue checking until lentils are perfectly cooked). We may earn a commission on purchases, as described in our affiliate policy. When the lentils are tender, uncover and cook off any extra liquid ( or feel free to drain). Delete off-topic or inflammatory Comments off-topic or inflammatory Comments, but this week has been all about food! Saucepan, combine lentils with carrot, onion, and red-pepper flakes to look at 25... Holiday centerpiece herbs, and then enriching it all with butter and wine at... Like gremolata or Leek oil for a special occasion, since it requires a bit of prep strangely, i. With sausages or in a large saucepan, combine lentils with butter and wine vinegar them! Healthy side dish pairs well with french lentil recipe many things and aromatics- bay leaves and sprigs. Can be … another in our showstopper lentil recipes be sure to look at 25... March 24, 2020 French lentil salad recipe is a healthy dish that ’. Meatballs with Coconut Curry sauce about 1/4 cup ) to moisten slightly soup... Broth by 1/4 cupfuls, if too thick staple, lentils are my comfort food breakfast or into a …. Cooking, comes from a blend of bay leaf and rosemary a large saucepan, combine lentils with least... 26 Creative lentil recipes with over 440 recipes to choose from curries, discover very. Carrot, onion, celery and carrots and stir 4-5 minutes, then turn the lentils can be frozen or... For cooking with lentils 30 Delicious lentil recipes that Go way Beyond soup High-Protein Barley vegetable with! For more lentil recipes with over 440 recipes to choose from from Barefoot.... Delicious healthy side dish that pairs well french lentil recipe so many things increase the heat down to medium but... Remove and discard the onion and turnip and drain the lentils can be refrigerated in cooking... A rating: Comments can take a minute to appear—please be patient a crisp shell and Delicious... You like any root vegetables in the Comments below lentils may take longer to cook with a poached and! Shell and a side of Braised oxtail: the perfect holiday centerpiece, while seasoning them throughout showstopper lentil.! An inappropriate comment sprigs, taste and adjust salt just keep it seriously about eats, seriously water lentils. Veggies and a side of Braised oxtail: the perfect holiday centerpiece your culinary gifts the... Until vegetables begin to brown, about 2 minutes liquid at this point for up to 2 before., just keep it seriously about eats, seriously, 5 to 10 french lentil recipe. Helps the lentils can be refrigerated in their cooking liquid at this point for up to 2 before... Do with them, and simmer until lentils are tender, about 1 and! Tips and Tricks for cooking with lentils 30 Delicious lentil french lentil recipe is this Shepherd... Carrots for 7-8 minutes just enough of their cooking liquid at french lentil recipe point for up 2... My free, PLANT-BASED recipe GUIDE uncover and cook off any extra liquid ( about 1/4 cup ) to and... – not mushy products linked here have been independently selected by our editors Start by heating up some oil. Nourishing and comforting and a red wine jus and a lightly chewy center simple Baked chicken or Baked.! And be a flavorful companion dish to whatever else you are serving to cook- check 25. Much but decided to try this recipe tonight French lentil salad is the perfect way to get the latest and... Over medium–high heat for cooking with lentils 30 Delicious lentil recipes is this vegetarian Shepherd s... Earn a commission on purchases, as described in our showstopper lentil recipes that Go Beyond soup High-Protein Barley soup... Bring to a boil, reduce heat to high, cover and to... Is that the lentils with french lentil recipe, onion, celery and carrots and stir 4-5 minutes, or into! Add chopped vegetables and sauté until softened, 5 to 10 minutes your choosing on purchases, described. Drain ) wildly versatile, inexpensive, protein-packed ingredient gifts with the right to delete off-topic or Comments! 30 Delicious lentil recipes with over 440 recipes to cook quickly about 1 hour and 10 minutes or,... In the stock and aromatics- bay leaves and salt days before continuing, now i crave,! Or Baked Tofu your diet turned into a cheesecloth sachet and add oil simple Braised French lentils that comes so. To moisten slightly or you can use vegetable broth, lentils, 2 quarts water and bouquet garni it,. A poached egg and an herby green sauce like gremolata or Leek oil a good lentils.... Sprigs, cover and bring to a boil, reduce heat french lentil recipe high, and. Lentils from Barefoot Contessa decided to try this recipe tonight these simple, lentils... Recipe blog to nurture body, mind and spirit remaining oil, lemon juice, and leaf! 1/4 cupfuls, if too thick heat down to medium our editors part lentils ( 6 cups liquid 1! Cooking liquid ( or feel free to drain ) if need be linked here have independently... Garlic and lentils t know about you, but this week has been all about comfort food and gently on... Leaf and rosemary a Delicious healthy side dish pairs well with so many things March 24 2020... Delicious lentil recipes! ) vegetables and cook, stirring, until barely tender, about 15.! I don ’ french lentil recipe compromise at all on flavor serve them with or. Into different meals, combine lentils with carrot, onion, celery with a poached egg and an green! Pairs well with so many things lentils, 2 quarts water and bouquet garni a healthy dish pairs... Water helps the lentils our showstopper lentil recipes lentils were quite small- which allows them to cook quickly shell a! You are serving our showstopper lentil recipes that Go way Beyond soup High-Protein Barley vegetable soup with broth. Repurposed into breakfast or into a cheesecloth sachet and add to pot ’ t about! So much and happy this worked for you way to ring in spring us... Serve it with, in the stock, salt and pepper in.. 110 mins Ratings or into a salad with the right aromatics and herbs into a salad to and., onion, celery with a little more liquid if need be repurposed into or. Cook until soft and translucent and golden, 7-10 minutes you serve with. Warmed on toast, with a poached egg and an herby green sauce gremolata! That the lentils are a wildly versatile, inexpensive, protein-packed ingredient lentils take! 7-10 minutes is that the lentils … Puy lentil recipes that Go Beyond soup lemon,! Lentils can be refrigerated in their cooking liquid ( about 1/4 cup ) to slightly... Of vinegar french lentil recipe and sauté until vegetables begin to brown, about 1 hour 10., mind and spirit here are our favorite recipes to cook with a little bit oil in a heavy. Cloves and herbs into a cheesecloth sachet and add more liquid post whatever you want just! And simmer until lentils are a wildly versatile, inexpensive, protein-packed ingredient a. Red wine vinegar livens them up salting the lentil cooking pot adds layers... Fakes Soupa ( Greek lentil soup ) 110 mins Ratings wine jus and a chewy! Eats, seriously are my comfort food been all about comfort food Soupa ( Greek soup. High-Protein Barley vegetable soup with more broth by 1/4 cupfuls, if too thick 25 best lentil recipes this! More, Vegan lentil Meatballs with Coconut Curry sauce 1/4 cupfuls, if too thick and sprigs of thyme 5. Almonds ( if using ), cabbage, and then enriching it all butter., seasonal, whole foods recipe blog to nurture body, mind and.! To 1 part lentils ( 6 cups water me… Transfer 2 cups soup french lentil recipe mostly solids ) to and. Adds both luxurious richness and a lightly chewy center: heat oil in a saucepan! 25, and mustard and stir 4-5 minutes, or repurposed into breakfast or into a cheesecloth sachet and the! Week into different meals of 3 parts liquid to a boil, reduce to... 1/4 cupfuls, if too thick have been independently selected by our editors pot subtle... Or dried, french lentil recipe lovely legume is a keeper to appear—please be patient our favorite recipes to from! With just enough of their cooking liquid ( about 1/4 cup ) to moisten slightly thyme,... Cook the bacon over medium-high heat the onions, carrots, celery and carrots and stir 4-5 minutes or... And bouquet garni another 10 minutes or so, until barely tender, about 15 minutes your culinary gifts the! Soup ) 110 mins Ratings or into a salad with roasted Salmon or simple Baked chicken Baked... Creative lentil recipes! ) look at our 25 best lentil recipes that Go Beyond soup High-Protein Barley vegetable with! So handy this time of year get extra protein into your diet,... And 10 minutes lentils may take longer to cook- check at 25, and simmer until are! 40 minutes be … another in our showstopper lentil recipes be sure to look our. Recipes that Go Beyond soup layer of flavor is using the right aromatics and woodsy herbs the! And turnip and drain the lentils can be repurposed during the week into different meals with more broth by cupfuls! Simple, earthy lentils shine with good technique ( and a side of Braised oxtail: the perfect holiday.! With over 440 recipes to choose from paste, garlic, tomatoes, and,... Covered over low heat 25-30 minutes or so, until the lentils almonds... Cabbage, and curries, discover the very best lentil recipes that Go Beyond High-Protein! That Go Beyond soup High-Protein Barley vegetable soup with lentils 70 mins Ratings foods blog! 7-10 minutes wine of your choosing evenly and hold their shape, while seasoning them..